Beef tartare with mustard grains
Gluten free
Knife-cut beef tartare accompanied by an aromatic crumble, egg yolk, caper flowers and red onion

Made in Marche
Gluten free
Ciauscolo PGI, Crudo di Carpegna PDO and all our best selection of local cold cuts served with crescia di Urbino and sautéed wild herbs

Ciauscolio I.G.P.
Bread crostini with ciauscolo i.g.p. (a typical cured meat from the Marche region) from the Genga salumificio and fresh pecorino cheese

La Cacio & Pepe
Vegetarian
An icon of Italian cuisine, here is our cacio e pepe with spaghetti from the Mancini pasta factory

The Tagliatelle of Tradition
Best seller Gluten free
Fresh noodles with full-bodied, flavorful Marche ragout. Also gluten-free

Gnocchi with Duck Ragout
Colfiorito igp red potato gnocchi with duck ragout.
Also gluten-free

Ravioli Km0
Specialty Best seller
Their heart is filled with km0 spinach and creamy ricotta, all served with crispy guanciale di Genga, pecorino di fossa cheese and fresh cherry tomatoes. Playing with local ingredients that are always fresh, this recipe was born, in perfect balance between traditional and contemporary

Queen of Italy
Carbonara, the symbol of Made in Italy in the kitchen.

Rabbit in porchetta
Rabbit in porchetta, the story of a Marche tradition, stuffed with ground meat, livers, pork rinds and salami all flavored with wild fennel

GREAT MIXED FRIED MARCHE STYLE
Best seller Specialty For two
"Beef cutlet, lamb chop, pork loin and rabbit, all rigorously breaded and fried, accompanied by fried vegetables."

"Chicken Potacchio."
Specialty
"Fresh tomato, rosemary, garlic, and Verdicchio dei Castelli di Jesi wine form the foundation of the Marchigian potacchio. Simple ingredients and slow cooking yield a delicious dish that is a Sunday staple at Grandma's."

Stinco 1995
"For us and our customers, it's the unforgettable dish on the menu... it has been with us since 1995. Whole pork shank slowly braised with a mix of celery and carrots."

Meat cut Cuberoll by Black Angus with smoked salt
Meat cut Cuberoll by Black Angus with smoked salt

Chard
Vegetarian Vegan Lactose free Gluten free
"Fresh, locally-sourced chard seasoned with extra virgin olive oil and lemon."

chard with garlic, oil, and chili pepper
Hot Vegetarian Vegan Lactose free
"Fresh, locally-sourced chard sautéed in a pan with garlic, oil, and chili pepper."

Chicory km0
Vegetarian Vegan Lactose free Gluten free
"Fresh, locally-sourced chicory seasoned with extra virgin olive oil and lemon."

chicory with garlic, oil, and chili pepper
Hot Vegetarian Vegan Lactose free Gluten free
"Fresh, locally-sourced chicory sautéed in a pan with garlic, oil, and chili pepper."

Fried cremini
Specialty
"Breaded and fried custard cream, a typical dish from the Marche region."

mixed salad
Vegetarian Vegan Lactose free Gluten free
"Green salad with tomatoes, celery, and carrots."

Green salad
Vegetarian Vegan Lactose free Gluten free
Green salad

"Fried mozzarella balls."
Breaded and fried mozzarella balls

Ascolana olives
Specialty
a dish of stuffed and fried olives typical of the Ascoli Piceno area in Italy

Roast potatoes
Roast potatoes

French fries
French fries

The Artisanal Maritozzo
Best seller Specialty
An ancient recipe made from simple ingredients but promising to delight everyone's palate. It's the maritozzo served with warm custard cream

NORDIOMISÙ
New Best seller
Our reinterpretation of Italy's most famous dessert in sushi style.
Try it and be surprised

Marchigiano Ciambellone
Classic Marche cake filled with hazelnut cream and scented with aniseed

Garofoli Traditional Method Brut Rosé Sparkling Wine
Type: Rosé Sparkling Wine - Vintage: 2019
Grapes: 100% Montepulciano
Maturation: 24 months on the yeast.

Passerina Extra Brut Sparkling Wine, Terre di Offida, LE VIGNE DI CLEMENTINA FABI.
Type: DOC White Sparkling Wine - Vintage: 2021
Grapes: 100% Passerina
Maturation: 4 months in stainless steel - 10 months on the yeast

Verdicchio dei Castelli di Jesi Traditional Method Zero Dosage 'BROCCANERA
Specialty
Traditional method sparkling wine made from Verdicchio grapes, with a 55-month yeast aging that gives it a very fine and persistent perlage. A unique take on the classic method, it capitalizes on the powerful acidity of Verdicchio, softened by an elegant perlage that floods the palate

Verdicchio di Matelica Extra Brut Cuvée Nadir 'Belisario"
Type: DOC White Sparkling Wine - Vintage: 2021
Grapes: 100% Verdicchio
Maturation: 4 months in stainless steel

"Bianchello del Metauro Tebe 'Terre di Giove'
Type: DOC White Wine - Vintage: 2021
Grapes: 100% Bianchello
Maturation: 10 months in stainless steel

Marche Passerina Bio "La Valle del Sole"
Type: IGT White Wine - Vintage: 2022
Grapes: 100% Passerina
Maturation: Concrete 3 months

Offida Passerina Cerì "LE VIGNE DI CLEMENTINA FABI"
Type: DOCG White Wine
Vintage: 2022
Grapes: 100% Passerina
Maturation: Stainless steel 6 months on lees

Offida Pecorino Bio "La Valle del Sole"
Type: DOCG White Wine - Vintage: 2022
Grapes: 100% Pecorino
Maturation: Concrete 6 months

Offida Pecorino Cerì "LE VIGNE DI CLEMENTINA FABI"
Type: DOCG White Wine - Vintage: 2021
Grapes: 100% Pecorino
Maturation: Stainless steel 6 months.

Colli Maceratesi Ribona Monteferro "VILLA FORANO"
Type: DOCG White Wine - Vintage: 2019
Grapes: 100% Verdicchio
Maturation: Stainless steel 18 months.

Red Conero Piancarda 'Garofoli'
Type: DOC Red Wine - Vintage: 2020
Grapes: 100% Montepulciano
Maturation: Wood 12 months.

Red Conero 'PIANTATE LUNGHE'
Type: DOC Red Wine
Vintage: 2019
Grapes: 100% Montepulciano
Maturation: Concrete 24 months

Conero Riserva Grosso Agontano 'Garofoli'
Type: DOCG Red Wine - Vintage: 2019
Grapes: 100% Montepulciano
Maturation: Wood 12 months

Rosso Conero Zizzero
ype: DOC Red Wine - Vintage: 2021
Grapes: 100% Montepulciano
Maturation: Stainless steel 6 months

Conero Riserva Rossini "Piantate Lunghe"
Specialty
Type: DOCG Red Wine - Vintage: 2017
Grapes: 100% Montepulciano
Maturation: Wood 22 months

Rosso Piceno Superiore Centolitri Cerì "LE VIGNE DI CLEMENTINA FABI"
Type: DOC Red Wine - Vintage: 2021
Grapes: 85% Montepulciano, 15% Sangiovese
Maturation: Wood 12 months

Colli Maceratesi Montelipa "VILLA FORANO"
Type: DOC Red Wine - Vintage: 2020
Grapes: 50% Sangiovese, 25% Lacrima, 25% Black Vernaccia
Maturation: Wood 20 months

Offida Rosso Bio "La Valle del Sole"
Type: DOCG Red Wine - Vintage: 2018
Grapes: 100% Montepulciano
Maturation: Concrete 6 months, Wood 18 months, and Bottle 6 months

Rosso Piceno "Villa Forano"
Type: DOC Red Wine - Vintage: 2019
Grapes: 60% Montepulciano, 40% Sangiovese
Maturation: Wood 30 months

Rosso Piceno Superiore Bio "La Valle del Sole"
Best seller Specialty
Type: DOP Red Wine - Vintage: 2019
Grapes: 85% Montepulciano, 15% Sangiovese
Maturation: Wood 12 months and Concrete 12 months

Rosso Piceno Superiore is a strongly territorial wine from the Marche region, produced from Montepulciano and Sangiovese grapes. It tells the story of the village of Offida and its hills, nestled between the Sibillini Mountains and the Adriatic Sea. It offers a full-bodied and fruity sip with a slightly spicy aftertaste that showcases and asserts its straightforward personality.

Clemè Serrapetrona "VERSER"
Type: DOC Red Wine - Vintage: 2021
Grapes: 100% Black Vernaccia
Maturation: Stainless steel 8 months and bottle 2 months

Small wine gems that enhance the black Vernaccia grape variety

Conero Riserva Il Palazzo 'Piantate Lunghe'
Type: DOCG Red Wine - Vintage: 2018
Grapes: 100% Montepulciano
Maturation: Stainless steel 12 months, Barrique 8 months

Lacrima di Morro d’Alba Bastaro "TENUTA SAN MARCELLO "
Type: DOC Red Wine - Vintage: 2022
Grapes: 100% Lacrima
Maturation: 80% in stainless steel tanks on fine lees and 20% in buried Georgian amphora (Qvevri) for 6 months.

Lacrima di Morro d’Alba Diana "FILODIVINO"
Type: DOC Red Wine - Vintage: 2021
Grapes: 100% Lacrima
Maturation: The portion from old vines spends 4 months in untoasted oak vats, the rest in stainless steel

Lacrima di Morro d’Alba Joy "TENUTA DI FRÀ"
Type: DOC Red Wine - Vintage: 2022
Grapes: 100% Lacrima
Maturation: Stainless steel 3 months, then in concrete for another 4 months

Lacrima di Morro d’Alba Sup. Martalie "TENUTA DI FRÀ"
Type: DOC Red Wine - Vintage: 2019
Grapes: 100% Lacrima
Maturation: A portion rests in barrique for 6 months, the majority in concrete for 8 months

Lacrima di Morro d’Alba Superiore Melano "TENUTA SAN MARCELLO "
New Specialty
Type: DOC Red Wine - Vintage: 2022
Grapes: 100% Lacrima
Maturation: 70% in stainless steel tanks on fine lees and 30% in buried Georgian amphora (Qvevri) for 9 months

An ancient indigenous grape variety, Lacrima gets its name from the fact that the grape skin, when it reaches ripeness, cracks, letting the juice contained within drip or 'tear.' Agile, generous, with excellent drinkability, and fragrant, it possesses a very fine tannin. With a deep ruby color with violet reflections, it has an intense, persistent, and fruity aroma. It offers scents with refined hints of red berries, flowers with notes of violets, and small black fruits like sour cherries. Dry and velvety in taste, it is full-bodied, soft, harmonious, and elegant."

Castelli di Jesi Verdicchio Classico Riserva Il Cantico della Figura
Specialty
The 'Cantico della Figura' is born from Verdicchio grapes, and the average age of the vines is about 50 years. It presents a brilliant golden yellow color. On the nose, there are intense notes of yellow pulp fruit and aromatic herbs. On the palate, it is rich and bold, with a savory, fresh, and well-balanced character. An homage to the history of Apiro, this wine owes its name to the 15th-century church 'Madonna della Misericordia.' Popularly known as 'Figura,' it is considered the center of devotion for the community.

Castelli di Jesi Verdicchio Riserva Classico Rincrocca
Type: DOCG White Wine - Vintage: 2019
Grapes: 100% Verdicchio
Maturation: Concrete 12 months.

Verdicchio dei Castelli di Jesi Classico Superiore Andrea Felici
Type: DOC White Wine - Vintage: 2022
Grapes: 100% Verdicchio
Maturation: Verdicchio 100%

Castelli di Jesi Verdicchio Riserva Classico Selezione Cimarelli
Type: DOCG White Wine - Vintage: 2020
Grapes: 100% Verdicchio
Maturation: Batonnage with fine lees in stainless steel for 9 months, then 9 months in bottle

Marche Bianco Cielo Sommerso "TENUTA SAN MARCELLO"
New
Type: IGT White Wine - Vintage: 2021
Grapes: 100% Verdicchio
Maturation: Georgian amphora 9 months and bottle 6 months

Verdicchio dei Castelli di Jesi Classico Superiore Frà Moriale
Tipologia: Bianco Doc
Vintage: 2021 -
Uve: Verdicchio 100%
Maturazione: Acciaio 9 mesi, bottiglia 12 mesi

Intenso e deciso con tendenza amarognola, sentori di mandorla, anice, agrumi, biancospino, fieno e fiori di campo si presenta di Colore giallo paglierino, a volte con sottili sfumature verdi che volgono
al dorato con la maturazione. Al naso è Delicato, con fragranza fresca e persistente di frutta e fiori, sentore di mandorle amare.
Nel 1345, una galera provenzale naufragava alla foce del fiume Tevere. Tra i naufraghi Fra Moriale divenne capitano di ventura e intraprese diverse scorribande nelle Marche durante le quali grazie alla presa del castello delle Istaffole ne scoprirono il vino.

Verdicchio dei Castelli di Jesi Classico Superiore Matto "FILODIVINO"
Type: White Wine - Vintage: 2021
Grapes: 100% Verdicchio - Maturation: 90% in stainless steel and 10% in concrete for 6 months

Verdicchio dei Castelli di Jesi Guzzo "BROCCANERA"
Type: DOC White Wine - Vintage: 2021
Grapes: 100% Verdicchio
Maturation: Stainless steel and Concrete 6 months

Verdicchio di Matelica Villa Marilla "GATTI"
Best seller
Type: DOC White Wine - Vintage: 2022
Grapes: 100% Verdicchio
Maturation: Stainless steel 10 months

Verdicchio di Matelica 'Villa Marilla' is a wine that reveals its soul from the very first moments. On the nose, there are notes of wild fennel and anise, fragrances that envelop the senses with intensity. On the palate, minerality and freshness are in perfect harmony. A label that doesn't hide behind lengthy analysis but, thanks to its straightforwardness, deserves more than just a sip in the immediate

Verdicchio di Matelica Meridia "BELISARIO"
Type: DOC White Wine - Vintage: 2020
Grapes: 100% Verdicchio
Maturation: Glazed concrete vat 15 months, without racking

Verdicchio di Matelica Riserva Mirum "MONACESCA"
Specialty
Type: DOCG White Wine - Vintage: 2019
Grapes: 100% Verdicchio
Maturation: Stainless steel 18 months.

Verdicchio di Matelica Terra di Mezzo "MONACESCA"
Type: DOC White Wine - Vintage: 2015
Grapes: 100% Verdicchio
Maturation: Stainless steel 36 months.

Marche Rosato Occhio di Gallo "VILLA FORANO "
Type: IGT Rosé - Vintage: 2022
Grapes: 50% Lacrima, 25% Montepulciano, 25% Sangiovese
Maturation: Stainless steel 7 months."

Marche Rosato "LA VALLE DEL SOLE"
Type: IGP Rosé
Vintage: 2022
Grapes: 100% Montepulciano
Maturation: Concrete 6 months and bottle 6 months

Serrosè Marche Rosato "VERSER"
New
Type: IGT Rosé - Vintage: 2022
Grapes: 100% Black Vernaccia
Maturation: Stainless steel 6 months

Serrosè is born from 100% Black Vernaccia grapes in Carpignano di San Severino Marche, from rich and compact clay soils with a north-facing vineyard exposure in the territory of Serrapetrona DOC. It has a deep color and combines floral and strawberry tree notes with a juicy, rich, and extended palate, characterized by gentle acidity and a savory finish. Matteo Cesari De Maria, after his experience in investment banking, realized his own winemaking project in his grandfather's homeland. With a solid background, he now independently manages every detail of the production process.